Hinode Udon Sauce is a concentrated seasoning used to prepare udon noodle soup. It is designed to simplify the process of making udon soup by providing a convenient, flavor-rich base that can be diluted with water and used as a broth for udon noodles and other ingredients.

Roasted black sesame and granulated salt are mixed in perfect balance. Since this product was introduced in Japan in1964, the uniqueness of this product that sesame and salt come out evenly at all times has been admired by customers, and therefore it has become a long-selling product. Sprinkle it on plain rice (mix with rice for rice ball), or add it to your dishes when you need an additional flavor. It is great with salad as well.