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Ibumie Penang White Curry Mee Noodle, 105g
- Its aromatic flavour comes from its curry paste which is made from a selection of fresh spices (lengkuas galangal), kaffir lime leaf, lemongrass and other aromatic spices.
- Finishing off the broth with a sachet of non-dairy creamer will give you a bowl of bright orangey curry noodles as good as one freshly made by a penang street hawker.
S&B Golden Curry Mix, Hot – 220g
Enjoy distinct Japanese curry flavours with extra heat in Hot Golden Curry. As easy to use as gravy or chicken stock, this curry roux has retains the slightly sweet, hearty flavour of milder Japanese curries, with enough spice to make your taste buds stand up and pay attention to their surroundings. This pack contains enough delicious and completely vegetarian curry sauce for 12 servings.
S&B Instant Japanese Curry, Hot – 210g
S&B Curry Sauce with vegetables is ready-made curry sauce in a retort pouch. Simply put the pouch in hot or boiling water for 6 minutes and it will be ready to serve with rice, noodles or as dipping sauce.
S&B Curry Sauce with vegetables contains no meat or meat related ingredients.
Product of Japan.
S&B Crunchy Garlic with Chili Oil – 110g
S&B Umami Topping Crunchy Garlic is a special Japanese add-on condiment of chili oil with savory and crunchy ingredients. Exquisite taste and texture are outstandingly good with various menus. It is not overly spicy hot at all. Use as a versatile topping for chicken, sushi, pasta, salad, noodles, tofu or mix into other recipes.
Product of Japan