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Hinode Ponzu Sauce, 220ml
Hinode Ponzu is a versatile and tangy condiment. It is known for its umami-rich and zesty profile. Ponzu is commonly used as a dipping sauce for dishes like sashimi, tempura and gyoza. It can also be used as a marinade for grilled or boiled meats, a dressing for salads, or a flavorful drizzle over vegetables.
Hinode Gyoza Sauce, 220ml
Hinode Gyoza Sauce is a flavorful sauce often served with Japanese dumplings. It enhances the flavor of the dumplings, adding a delicious, umami-rich, and slightly tangy taste to each bite. The tangy characteristic of Gyoza sauce can complement the delicate and savory qualities of xiao long bao. Many people enjoy dipping their xiao long bao into Gyoza sauce too.
S&B Sesame Salt (Black), 35g
Roasted black sesame and granulated salt are mixed in perfect balance.
Since this product was introduced in Japan in1964, the uniqueness of this product that sesame and salt come out evenly at all times has been admired by customers, and therefore it has become a long-selling product.
Sprinkle it on plain rice (mix with rice for rice ball), or add it to your dishes when you need an additional flavor. It is great with salad as well.
S&B Golden Curry Mix, Medium Hot -220g
Enjoy distinct Japanese curry flavours with this Medium-Hot Golden Curry. As easy to use as gravy or chicken stock, this curry roux has a slightly sweet flavour and enough spice to tickle the tastebuds without blowing your head off in the process. This pack contains enough delicious and completely vegetarian curry sauce for 12 servings
Hinode Ryorishu (Rice Wine), 500ml
Hinode Ryorishu is a rice wine specifically formulated for culinary purposes. it is a versatile ingredient used to enhance the flavor of a variety of dishes. You can add it to soups, marinades for meat or seafood, sauces, and when deglazing pans for stir-fries. It's also handy for tenderizing tougher cuts of meat and reducing fishy odors in seafood dishes.