Hinode Ryorishu is a rice wine specifically formulated for culinary purposes. it is a versatile ingredient used to enhance the flavor of a variety of dishes. You can add it to soups, marinades for meat or seafood, sauces, and when deglazing pans for stir-fries. It's also handy for tenderizing tougher cuts of meat and reducing fishy odors in seafood dishes.

Perfect for sushi. Use it to enjoy its unique flavor and pungency just by adding it to many kinds of food, such as soy sauce for Sashimi and Sushi, Soba and Udon. Also the usage can be arranged in many ways. Try it in any of your favorite dishes.

Waten Sushi Sashimi is a special type of soy sauce, made to go perfectly with sushi and sashimi (raw fish). Its flavour profile is slightly different from that of other soy sauces, being a little bit sweeter, with a less promiment taste, to compliment the fish. Waten products are halal certified.