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S&B Seasoning Mix Miso-Yaki
Miso-yaki features the taste of miso and rich flavor of 2 types of sesame, ground sesame and roasted sesame. You can prepare this just by sprinkling the seasoning mix on fillets and bake in an oven.
With S&B SEASONING MIX, you can easily and quickly make the authentic Japanese taste like you had at Japanese restaurants without preparing multiple kinds of seasonings. Various selected spices and condiments are the key to the authentic taste.
Hinode Ryorishu (Rice Wine), 500ml
Hinode Ryorishu is a rice wine specifically formulated for culinary purposes. it is a versatile ingredient used to enhance the flavor of a variety of dishes. You can add it to soups, marinades for meat or seafood, sauces, and when deglazing pans for stir-fries. It's also handy for tenderizing tougher cuts of meat and reducing fishy odors in seafood dishes.
S&B Tofu Miso Soup, 3 servings
Japanese meal completes with Miso soup. S&B Miso soup contains flavorful soup stock with full of "Umami", and Japanese traditional seasoning "Miso". It has milder taste of Shiro Miso.
It comes as a dry powder in a separate packet (3 packets in a carton), you can enjoy Japan’s popular menu just by pouring hot water into a mug or a bowl with it. It is convenient not only to use at home, but also to bring within a lunch box, or a luggage for your travel.
Instant, Easy & Fast
Available in 30g (3 servings)
2 types available: Japanese Crouton / Tofu
- Tofu
- Seaweed
- Green Onion
Ibumie Penang White Curry Mee Noodle, 105g
- Its aromatic flavour comes from its curry paste which is made from a selection of fresh spices (lengkuas galangal), kaffir lime leaf, lemongrass and other aromatic spices.
- Finishing off the broth with a sachet of non-dairy creamer will give you a bowl of bright orangey curry noodles as good as one freshly made by a penang street hawker.