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It consist of fine ground flakes of 7 spices and it brings out the sharp spiciness and good aroma of the dish.
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Use as a relish for noodles such as Udon, Soba, or beef, chicken, pork and fish dishes in place of pepper or mustard, or as a topping for sushi rolls. It is also a great way to spice up your rice dishes, salads, and soups.
Product of Japan.