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S&B Tofu Miso Soup, 3 servings
Japanese meal completes with Miso soup. S&B Miso soup contains flavorful soup stock with full of "Umami", and Japanese traditional seasoning "Miso". It has milder taste of Shiro Miso.
It comes as a dry powder in a separate packet (3 packets in a carton), you can enjoy Japan’s popular menu just by pouring hot water into a mug or a bowl with it. It is convenient not only to use at home, but also to bring within a lunch box, or a luggage for your travel.
Instant, Easy & Fast
Available in 30g (3 servings)
2 types available: Japanese Crouton / Tofu
- Tofu
- Seaweed
- Green Onion
S&B Golden Curry Mix, Mild – 92g
S&B Golden Curry Sauce Mix Mild permits you to have an enjoyable Japanese style curry with just a few quick steps. It features a rich aroma of spices and herbs. S&B Golden Curry Sauce Mix Mild contains no meat or meat related ingredients. It has a mild spice to its curry and is excellent when paired with rice, bread, bun, noodles. It can also be used as an filling for pies.
S&B Instant Japanese Curry, Mild- 210g
S&B Curry Sauce with vegetables is ready-made curry sauce in a retort pouch. Simply put the pouch in hot or boiling water for 6 minutes and it will be ready to serve with rice, noodles or as dipping sauce.
S&B Curry Sauce with vegetables contains no meat or meat related ingredients.
Product of Japan.
Bamboo House Peanut Mochi, 210g
Distinctive Flavors & Texture
Combining the natural taste of peanuts with a light, chewy mochi texture, Bamboo H offers a unique snacking experience that stands out from more mass-market offerings.
- Taiwanese Brand
- Naturally gluten-free and designed for diverse diets.
- Enjoy the rich, natural taste of peanuts in every bite.
S&B Chili Pepper,(Ichimi Togarashi)-15g
Ichimi Togarashi (一味唐辛子) literary means “one flavor chili pepper”, and consists of just ground red chili pepper.
Use as a relish for noodles such as Udon, Soba, or beef, chicken, pork and fish dishes in place of pepper or mustard, or as a topping for sushi rolls. It is also a great way to spice up your rice dishes, salads, and soups.
Product of Japan.
